Street Taste Diaries

Muzaffarabad's Goshtaba: A Culinary Hug in Every Bite Nestled in the serene embrace of Muzaffarabad’s majestic mountains, a culinary treasure awaits—a dish so unique, it’s not just food, it’s love. Say hello to Goshtaba, the crown jewel of Kashmiri cuisine . This royal delicacy is not just a meal; it’s a story of heritage, love, and the irresistible flavors of Pakistan’s northern gems .

Lehri Sajji House Quetta: A Taste of Tradition There's a saying in Balochi, " Sajji ka maza Lehri Sajji House ma hai ," and it holds true for every food lover who visits Quetta. Nestled off Main Jinnah Road, this iconic eatery serves not just food, but an experience steeped in history and culture.

Andrasa: A Culinary Gem of KPK and Punjab Pakistan is a land of vibrant traditions, diverse cultures, and rich cuisines, where even a single dish can carry multiple stories. Andrasa, known as " امرسے " in Khyber Pakhtunkhwa (KPK) and " میٹھے پکوڑے " in Punjab, is one such delicacy that bridges the culinary and cultural landscapes of these provinces. Let’s take a journey through the streets of KPK and Punjab to uncover the dual heritage of this delightful treat.